Control | – | Esculin | – |
Glycerol | – | Salicin | + |
Eiythritol | – | D-Cellobiose | + |
D-Arabinose | – | D-Maltose | + |
L-Arabinose | + | D-Lactose | – |
Ribose | + | D-Melibiose | – |
D-Xylose | – | D-Sucrose | + |
L-Xylose | – | D-Trehalose | – |
D-Adonitol | – | Inulin | – |
Methyl-β-d-xylopyranoside | – | D-Melezitose | – |
Galactose | + | D-Raffinose | – |
Ghucose | + | Starch | – |
Fructose | + | Glycogen | – |
Mannose | + | Xylitol | + |
Sorbose | – | Gentiobiose | – |
Rhamnose | + | D-Turanose | – |
Dulcitol | – | D-Lyxose | + |
Inositol | – | D-Tagatose | – |
Mannitol | – | D-Fucose | – |
Sorbitol | – | L-Fucose | – |
Methyl-α-d-mannopyranoside | – | D-Arabitol | – |
Methyl-α-d-glucopyranoside | – | L-Arabitol | – |
N-Acetylghicosamine | + | Potassium gluconate | – |
Amygdalin | + | 2-Ketogluconate | – |
Arbutin | + | 5-Ketogluconate | – |